to keep you updated on the latest development on processes and topics around the coronavirus crisis, we are increasing the frequency of communication to you. Please find in this newsletter the latest information on remote audits and waiver process which is now extended to more standards among these also featuring ISO 22000 and HACCP.
The details of remote audit organisation are explained in a Video by Mrs. Katharina Friederich. The video can also be found in the Coronavirus Sharepoint.
We wish you that you and your families stay healthy.
Your Editorial Team OBS Food
News
Waiver processes and forms
Waiver Forms for all relevant standards that allow remote audits have been created. Find the information and links here.