BRC Waiver procedure - 2020-03 (Issue 2)

https://www.tuev-nord.de/fileadmin/Content/TUEV_NORD_DE/pdf/BRCGS073_-_Completing_a_Remote_Audit_During_the_Covid-19_Pandemic_14.3.2020.pdf

https://www.tuev-nord.de/fileadmin/Content/TUEV_NORD_DE/pdf/BRC072_BRCGS_Audits_impacted_by_Covid-19_12_03_20_v1.pdf

BRC published a position in relation to Novel Coronavirus COVID-19. Please find the current documentatino for your download. You can also find the information on the Extranetsite on Coronavirus relevant information here.

https://www.tuev-nord.de/fileadmin/Content/TUEV_NORD_DE/pdf/A22F240e_Rev.01.docx

Procedure on BRC Waiver

https://www.tuev-nord.de/fileadmin/Content/TUEV_NORD_DE/pdf/A22AA240_Corona_Outbreak_Interim_Waiver_Process_BRC_Rev.01.pptx

BRC Waiver process flowchart

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Sales Certification Food, Feed and Near Food
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Tel.: 0521 786-327
Fax: 0521 786-157
foodcert@tuev-nord.de